Description
both in Bouzy with dry brown chalky soils
10% new barrels
2016 Canlibero Iastemma Falanghina
200m above sea level (considered highland
Our agaves are sourced exclusively from small farmers in San Juan
2024 Jerome Jouret,'L’Accroche Coeur,' Ardeche, France St. Reginald Parish both in Bouzy with dryGrapes (2024): Merlot (70%), Syrah (30%) Vines: 31 36 years old Soil: Clay and limestone Making of (2024): Syrah is direct pressed, while Merlot is de stemmed and left to macerate (float) on the pressed Syrah juice for 3 weeks. Wine is then pressed and aged in concrete tanks and barrels for 8 months. Bottled in June 2025 with zero sulfites added.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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